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cookware

Steamed vs Unsteamed bread

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Steamed vs Unsteamed bread

The Spring Oven is a terracotta ovenware pot that uses steam to get the best bread baking results. Today I put this to the test to see if it really does what it says on the tin.

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The Story so far

The Story so far

“What am I actually doing?” is a question I have asked myself quite a lot recently since I made a big decision to stop work and commit my time to redesigning a product I created at university so I can make it available to the public.

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